Do you want an amazing treat for an afternoon snack or even a sweet dessert? Look no further! These easy and delicious cookies made with oatmeal and choco chips are sure to be a hit!
These cookies are the perfect mix of chewy and crunchy. They are made with rolled oats and chocolate chips. They are sure to please the whole family!
Cookies made with oatmeal and chocolate chips are a delicious treat that are easy to make. Here’s a simple recipe you can use:
Cookies made with oatmeal and chocochips!
Course: cookiesCuisine: AmericanDifficulty: Easy4
servings20
minutes10
minutes30
minutesThese cookies are the perfect mix of chewy and crunchy. They are made with rolled oats and chocolate chips. They are sure to please the whole family!
Ingredients
1 cup all-purpose flour
1 cup oatmeal
1/2 cup butter
1 tsp baking powder
pinch of salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1 large egg
1 tsp vanilla extract
1/4 cup of whole milk
1 cup semisweet chocolate chips (or the chocolate you want!)
Directions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, whisk together the all-purpose flour, oatmeal, baking powder,, and a pinch of salt.
- In a large mixing bowl, cream together the butter, granulated sugar until light and fluffy.
- Add the egg and vanilla extract and beat until well combined.
- Slowly add the dry ingredients to the butter mixture, mixing until combined.
- Add the chocolate chips.
- Get rest into the fridge for 10 minutes
- Drop rounded spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- Enjoy your delicious oatmeal and chocolate chip cookies!